Seasons Olive Oil & Vinegar Taproom

Rosemary Infused Olive Oil, 375 ml


Rosemary needles are crushed together with olives just after harvest, resulting in a perfectly balanced infused olive oil with earthy, herbaceous notes reminiscent of pine. Works beautifully in homemade focaccia or brushed onto chicken before roasting.

Culinary Perks:
Roasted lamb chops, old-world-style porchetta, roasted root vegetables, and mashed potatoes—all the flavors of fall—would benefit from a drizzle of Rosemary-Infused Olive Oil.
Pour Spout Included

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