Bites On A Board


Bites On A Board

Delicious recipes and creative presentations served up on a board. Cutting boards aren’t just for prep anymore. From classic charcuterie boards with prosciutto, olives, and roasted figs to luscious dessert boards with mini cheesecakes and red-wine ice-cream bites, food stylist Anni Daulter shows creative hosts how to make the most of their boards and serving platters. With rustic, trendy, pickled, and even culturally-inspired boards and recipes, the last thing you’ll want to do when you’re finished cooking is put away the cutting board.

A great gift for charcuterie board aficionados.

  • Author: Anni Daulter
  • Photography: Alexandria DeFurio
  • Binding: Hardcover
  • Page Count: 176
  • Dimensions: 8.8" x 9.5"
  • Standard Shipping
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